Target is Coming to East Liberty

November 17th, 2008

East Liberty is about to experience a big change. Target is coming into town and bringing 240 jobs with it. This Target will be somewhat different from the average suburban Target, as it will have two floors. The first floor will be parking, and a glass entry with escalators or elevators will lead to the second floor retail.

Target will be constructed on Penn Circle East where the vacant Penn Circle High Rise is located. Construction on the Target will begin after the high rise and other two commercial buildings on the lot are demolished. The retail store is scheduled to open the fall of 2010.

Read more about target opening at the Post-Gazette website and the KDKA website!

Beautiful New Boulevard!

November 4th, 2008

Blvd
Volunteers working on the East Liberty Boulevard tree planting on Saturday, November 1

East Liberty would like to give a huge THANK YOU to the over 150 volunteers who came out to the tree planting this past Saturday, November 1.

Check out some of the Photos, as well as one from the Post Gazette.

This East Liberty greening and beautification project is one example of the community’s efforts to improve the quality of life for everyone living, driving, biking or strolling the neighborhood.

Eat in East Liberty!

October 6th, 2008

Richard Chens and UP
Top: Union Project’s Eat UP Cafe, Bottom: Richard Chen’s private room

East Liberty’s dining district has been receiving kudos again for its wide array of restaurants and cafes! With a diversity among cultural cuisine, price range and atmosphere, many are looking at East Liberty as the place to enjoy an evening out or a bite before a community meeting.

Read these local reviews from the Post Gazette and the City Paper of Richard Chen’s or Eat UP Cafe. Ranging from the high end Pan-Asian cuisine to the community-based, local-youth-run East UP Cafe at the Union Project, there is room for everyone’s taste!

Bringing Down the House

September 23rd, 2008

Emmai Emmy

East Liberty congratulates Emmai Alaquiva of Ya Momz House, LLC on receiving a Mid-Atlantic Emmy Award for music composition and arrangement for the production of the soundtrack for WQED Multimedia’s documentary Fly Boys: Western Pennsylvania’s Tuskegee Airmen.

This is a great accomplishment for Emmai, the entire staff of Ya Momz House, LCC, WQED Multimedia and such performers as Richard Hutchins, Bianca Atterberry and Mt. Ararat’s minister of worship Trini Massie. Fly Boys recounts the journeys of the pioneering men throughout western PA who were among the first African American men to serve as Air Force pilots.

Ya Momz House, LLC was opened in 2001 in the Werner Building in East Liberty, above the Shadow Lounge (where Mr. Alaquiva worked as a doorman for many years.) Emmai was also honored last year as one of Pittsburgh’s 40 under 40. Ya Momz House has also received numerous awards including Telly, Davey and A.I.R Awards.

To read more about the Emmy winner and upcoming events and projects look through their Press Release or
read about them in the City Paper.

Work it out

September 18th, 2008

NAKA

“No Pain, No Gain.” is the motto of Jim “Big Weave” Weaver during his high energy, hip-hop aerobics sessions. Big Weave is the owner and instructor of Naka Fitness, located at 124 N. Higland Avenue. He prides himself on bringing in a diverse crowd for his classes and leaving them all exhausted by the end of the hour. Different aerobics classes are available nearly every weekend from 6:30 to 7:30, a schedule is available on their website. Classes are $7 each or $55 for a month pass. Also check out their feature article in the Post Gazette. Those who are very daring should attend one of Big Weave’s boot-camp nights.

No butts about litter awareness

September 16th, 2008

butts

Read more about what we are doing to combat cigarette butt litter around the city!

Business owners worried about their fronts turning into ashtrays
By Adam Brandolph
TRIBUNE-REVIEW
Thursday, September 11, 2008

Light, smoke, flick.

It’s an occurrence some business owners fear could become commonplace now that the statewide smoking ban has taken effect. Many are worried their sidewalks will resemble ashtrays.

“I sweep enough out there as it is,” said Sam Shannon, 36, a managing partner at Olive or Twist, Downtown.

Cities like Philadelphia and Chicago already have seen more cigarette butts at “transition points” — places where people must stop smoking before entering a building — since they banned smoking in public places, according to restaurant associations there.

Sarah Alessio, an environmental program specialist for Pennsylvania Resources Council, cited the increase in cigarette litter outside restaurants that remained smoke free after Allegheny County’s ban was struck down last year as further evidence.

“It’s hard to put a number on it, but you imagine that if a bar used to allow smoking, all those people are now going to be smoking outside and flicking their butts in the street,” Alessio said.

Many businesses said they’ll allow patrons to create a revolving door, of sorts — go outside, smoke and come back — to satisfy their nicotine cravings.

“Part of the problem is that smokers don’t know what to do with their cigarette butts,” said Boris Weinstein, founder of Citizens Against Litter in Shadyside. “They can’t throw them away in the waste bins on the sidewalk, because they’ll start a fire. There’s really no place for them.”

Once someone sees a few butts on the street, they feel it’s OK to add to the pile, said Mary Wilson, executive director of Allegheny CleanWays, a nonprofit organization that deals with illegal dumping and littering in Allegheny County.

“People feel that further abuse is tolerated,” Wilson said.

East Liberty and Dormont are two neighborhoods taking a proactive approach. Each community received a $1,500 grant from Keep America Beautiful this summer to address cigarette butts in their respective business districts. The money will be used to purchase receptacles where smokers can put out their cigarettes.

Shop owners in East Liberty regularly clean cigarette butts and other debris off the sidewalk, said Emily Nordquist, community outreach coordinator for East Liberty Development Inc., a neighborhood revitalization group. She said organizers picked up about 2,000 cigarette butts along the commercial business district during a recent sweep.

Litter “demoralizes the sense of community pride,” she said.

“One cigarette is something small,” Nordquist said, “but when there’s a hundred, it’s like a sea of them.”

Tony Ceoffe, executive director of Lawrenceville United, said members of the community organization already have seen cigarette litter go up “exponentially” after some businesses went smoke free in the past year. He attributed much of the litter along Butler Street to people flicking cigarette butts out of their cars.

“It’s just one of those things you have to continue to keep up with,” Ceoffe said. “It’s a constant battle trying to keep the streets clean.”

Community Garden on the Table

September 9th, 2008

Community Garden, St. Clair St.

One of East Liberty’s community garden located in on St. Clair Street in East Liberty was noted in an article for the Autumn 2008 issue of Table magazine, a food and culture magazine for Western Pennsylvania.

The project began when Kim Wynnckyj, marketing director of the Whole Foods in East Liberty, suggested a community garden to ELDI. Plans were made to sell the produce and donate the money to charity. Nathan Wildfire of ELDI suggested the Enright Park site at the end of South St. Clair Street.

The main support for the garden comes from the Kentucky Avenue School, but help and donations have come from all over Pittsburgh and the East Liberty community in order to make the garden possible.

The produce from this garden will be used for several things around the neighborhood. Most of it will be sold at East Liberty’s monthly farmers market by students from Kentucky Avenue School and then those funds will be donated to charity. Chef Lon Durbin of Whole Foods will also give cooking classes to the students to create a connection between what they are growing and what they are eating.

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